Course Details

Certificate II in Hospitality

SIT20322

This qualification reflects the role of individuals who have a defined and limited range of hospitality operational skills and basic industry knowledge. They are involved in mainly routine and repetitive tasks and work under direct supervision.

Upcoming Programs

Name Course Start Date Course End Date Cost
Bannockburn Dual Course Year 1 20/11/2023 31/12/2024 $0.00
Monterey VET Hospitality Year 1 20/11/2023 31/12/2025 $0.00
The Grange Dual Course Year 1 20/11/2023 31/12/2025 $0.00
CVC Hospitality 2023-2024 23/01/2024 31/12/2024 $0.00
CVC Hospitality 2024-2025 23/01/2024 31/12/2025 $0.00
Cert II Hospitality 2024 24/01/2024 31/01/2025 $0.00
HHC Hospitality 2024-2025 30/01/2024 31/12/2025 $0.00
HHC Hospitality Year 12 30/01/2024 31/12/2024 $0.00
Penola Dual Hospitality 2024-2025 30/01/2024 31/12/2025 $0.00
Christway - Hospitality 31/01/2024 31/12/2025 $0.00
NGSC - Hospitality - 2024-2025 31/01/2024 31/12/2025 $0.00
Bundoora Hospitality 2024-2025 06/02/2024 31/12/2025 $0.00
Hospitality Demo Class 06/02/2024 01/02/2025 $0.00
Teacher RPL Program 27/02/2024 31/12/2024 $0.00
Daylesford SC - Hospitality 2024-2025 15/03/2024 31/12/2025 $0.00

We all know what it’s like…

Your business is going great (or not… COVID-19); you’re doing the things you know. But you also know that there are some pinch points in your business; some areas that could be safer, some processes you need to introduce.
But you’re frozen: I don’t know what to do? I don’t know where to start? Will the business afford it? Am I putting myself or business at risk?

Sign Up Now!